Mary Pickford Cocktail (przepis w j.angielskim)
2 oz Light Rum
1/4 oz Maraschino Liqueur
1/2 teaspoon Grenadine
1 oz Pineapple Juice
Using a shaker filled with ice, combine all ingredients. Shake well. Strain into a chilled cocktail glass.
From: Robert Wierzbicki <delta@ikp.ikp.pl>
MM