Bourbon Daisy (przepis w j.angielskim)
3 oz Bourbon
2 oz Lemon Juice
1 teaspoon Grenadine
1 teaspoon Superfine Sugar
Club Soda
Pineapple Wedge
Using a shaker filled with ice, combine bourbon, lemon juice, grenadine and sugar. Shake well. Pour into a highball glass. Add soda and garnish with pineapple wedge.
From: Robert Wierzbicki <delta@ikp.ikp.pl>
MM